Yes, chicken and broccoli are pre cooked. My husband did his happy dance while eating it and has requested me to cook this again next week! Sprinkle with remaining 1/2 cup mozzarella cheese. Have left overs for lunch. Angela, I really like to use the Bertolli brand Alfredo sauce when I don’t have time to make my own . Stir and stuff each shell with mixture. Combine broccoli, onion, mozzarella cheese, sour cream, egg and chicken; set aside. 3 Tablespoons unsalted butter ▢ But….. I’ve done all the meal planning- you just need to…, Cream Cheese Beef Enchiladas are requested for dinner often by my family. You might have to add more grated Parmesan cheese to thicken up. A fabulous no-bake cookie dough crust, topped with…, Menu Plan Monday is a collection of delicious family-friendly recipes. To make it more adult: Replace part of the mozzarella with shaved parmesan. Whisk and cook until the … I make chicken broccoli alfredo over fettucini as a comfort food often. I would have liked a litTle more realistic prep time. Herbs and garlic give it a familiar Italian flavor, while broccoli adds a serving of veggies. Place them right side up in the prepared pan. Treat your family to a gratifying pasta bake with this chicken stuffed shells recipe. Fill shells with a large spoonful of chicken and broccoli mixture and place in prepared pan. Chicken Stuffed Shells With Alfredo Sauce. Season with salt and pepper, to taste. Bake, uncovered, at 350 degrees F. for 25 minutes or until warm and bubbly. Get free recipes sent straight to your inbox! I’m not a fan of Alfredo Sauce. Mix chopped sweet peppers, mushrooms, or onions into the stuffing. Be gentle when cooking to minimize loss. Bring to a simmer. The breading is made from almond flour and parmesan cheese, which keeps the carb count low. Very easy to make. … But it is delicious! Five stars all around! What brand of Alfredo sauce is your favorite? A new recipe. Presented by Prego®. Pour remaining alfredo sauce evenly over the shells. You're awesome for doing it! So great to hear it was such a success. https://www.tasteofhome.com/recipes/chicken-alfredo-stuffed-shells I'm Holly Lofthouse, the creator of Life in the Lofthouse. I’ve been dying to try this. 2 1/2 cups cooked chicken , shredded (I use rotisserie) 1 1/2 cups fresh broccoli , steamed and chopped 12 ounce box Jumbo pasta shells Alfredo sauce : 3 Tablespoons unsalted butter ~~ CLICK PIN TO READ MORE ~~ Instructions: First step is Combine butter, garlic, heavy cream and milk in a saucepan over medium heat. They are incredibly easy to make and have…, 12 oz. Shells and Chicken Broccoli Mixture In a large pot, boil salted water for the shells. Get easy-to-follow, delicious recipes delivered right to your inbox. Hubby & I made this for Dinner tonight. Thank you for such a good recipe. It uses jarred alfredo sauce, and it's a great way to use up leftover chicken, so it's a perfect pantry recipe for busy nights. In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Stuff each pasta shell with a heaping tablespoon of the chicken mixture. I didn’t want to stuff the shells, so I made it more like a casserole with rotini pasta mixed in. Spoon the mixture into the pasta shells. When you choose to cook chicken in a crock pot (which takes the longest time to cook chicken) of course the prep time won’t match my recipes time. To reheat, cover with foil and bake for about 25 minutes at 350 F, until bubbly. Though 15-ounces is standard, use a larger 22-ounce jar of Alfredo for a saucier casserole. Welcome to my kitchen! Drain, rinse with cold water and set aside to drain well. Colleen Graham is a cocktail expert, professional bartender, and cookbook author with over 10 years of experience in the food-writing world. This week I received one of the best compliments I … So creamy, comforting, and delicious. https://www.tasteofhome.com/recipes/chicken-broccoli-shells In a large bowl, mix alfredo, chicken, broccoli, and cheeses. Stir in milk and cream; bring to a boil, stirring constantly. Another chicken and broccoli favorite around here is my Chicken Fettuccine Alfredo with Bacon and Broccoli . 1 1/4 cups whole milk ▢ Tested one from freezer to oven and they were perfect! Thank you so much for the recipe. Toss to combine. This was Very tasty. So happy to hear that, Meg! Stir in the flour and garlic. In a large skillet over medium heat, melt butter and sprinkle over the flour. I’m gonna try it tonight! I am a mother, wife and friend that loves to create easy and delicious recipes. ⭐️⭐️⭐️⭐️⭐️, I made 10 of these for a freezer meal exchange this weekend. If you like Chicken & broccoli Alfredo Stuffed Shells casserole, you might love these ideas Stuffed shells with chicken and broccoli. Boil and stir 1 minute until thickened. Help spread the word. In a large mixing bowl, add chicken, broccoli, and 1/2 cup alfredo sauce. Let shells cool completely. My son who is a very picky eater, loved it. My kids first balked at the broccoli and chicken combo, but they ate it all up with some garlic bread and peas. Cook pasta shells according to package to al dente. Finally made it tonight, and it was a huge hit. Mix until well … Serve and enjoy! Recipe byLauren Allen {Tastes Better From Scratch} 19.2k And it was Totally Delicious. Pour in 1 cup Alfredo sauce and stir together. https://faxo.com/recipes/60371/chicken-broccoli-alfredo-stuffed-shells Next time we will make the Homemade Alfredo Sauce. Evenly spread spaghetti sauce on bottom of baking dish. As a smart woman said below, remove the foil for the last few minutes to let it brown. Could you tell me what temp you baked out and for how long? Instructions Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch pan (or slightly smaller) and set aside. Made it for dinner. if so, did they turn out ok? In a large bowl, combine cooked, shredded chicken with broccoli, cream cheese, garlic, salt, and pepper. Chicken and Broccoli Alfredo Stuffed Shells. Toss to combine. I bet if we don’t use the shells at the end, this bowl is still incredibly delicious with chicken, broccoli and cheese – Natalie Ellis. https://mealthy.com/recipes/1619/chicken-and-broccoli-alfredo-stuffed-shells Please go to the Instagram Feed settings page to connect an account. Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce. Though it may not look like it, these shells will fill you up. My son doesn’t like broccoli can it be made with corn and still taste good? Salt/pepper for seasoning (if needed) Instructions. Thank you for the recipe. Did you try freezing these? Find this Pin and more on Easy Family Mealsby Mommy's Fabulous Finds. In a medium mixing bowl, add the ricotta, egg, herbs, garlic, salt, pepper, and 1/2 cup of the Parmesan cheese. Serve these chicken and broccoli shells with a side salad … Anybody else having trouble with the home alfredo sauce thickening? Your prep time was way off. But I don’t want to make my own either! Have a small casserole dish ready. . Place in prepared 9x13 inch pan. Chicken Broccoli Stuffed Shells are filled with shredded chicken, broccoli, cheese and topped with my homemade Cheddar Cheese Sauce to make this recipe a win for any night of the week! FOR STUFFING SHELLS: In a large bowl add chicken, garlic powder, salt and pepper and chopped broccoli. Once fried, the breading turns crunchy and golden brown, with juicy and tender meat. Pour 1/2 cup pasta sauce into … Use two forks to shred it. I only tired the Great Value in the past and NOPE! 2/3 cup freshly grated parmesan cheese ▢ Glad it was a hit! It's likely that some will break; 25 shells fit snuggly in a 9x13 pan. Thanks for an excellent sharing. One large or two smaller chicken breasts produces 2 cups of shredded chicken. Top the shells with the remaining Alfredo sauce, Parmesan, and all of the mozzarella cheese. Cover with foil and bake 35 minutes until heated thru. Of course, you can cook the chicken, whip up a homemade alfredo, and use fresh herbs if you like. Yes, chicken and broccoli are pre cooked. Chicken Alfredo Stuffed Shells is an easy family meal that is perfect for a those busy weeknights. (though that was a LOT of stuffing shells!). Great recipe!! Bring a large pot of salted water to a boil. Any cooked chicken, including leftover and canned chicken works. When the water comes to a boil, add the shells, and cook for approximately 9 minutes. Bake for 30 minutes, or until bubbly and the cheese is melted. 1. Cook pasta shells according to package instructions, just until al dente. The Spruce Eats uses cookies to provide you with a great user experience and for our, Easy Slow Cooker Stuffed Shells With Ground Beef, Make One of These Chicken and Pasta Recipes for Dinner Tonight, Crock Pot Stuffed Shells With Ground Beef, 35 Chicken Breast Recipes for Delicious Family Meals, 20 Favorite Fall Pasta Dishes That Will Keep You Cozy, Easy, Cheesy Chicken Alfredo You Can Make in the Crock Pot. There are lots of variations and substitutions you can try, too. In a medium sized bowl add the shredded chicken, 2 cups mozzarella cheese, broccoli, and 1 1/2 cups homemade alfredo. In a large bowl, mix the alfredo, chicken, broccoli and cheeses. Looks complicated but very easy and delicious too! Sprinkle some extra herbs on top if you like. These Chicken and Broccoli Alfredo Stuffed Shells are a hearty and easy weeknight meal idea. I think it will be delicious dishes for my family. Combine butter, garlic, heavy cream and milk in a saucepan over medium heat. Add a spoonful of alfredo sauce to the bottom of a 9x13'' pan. Melt 1/4 cup butter in saucepan. 1 cup heavy whipping cream ▢ It was delicious. I will try homemade sauce next time, I think I put too much inside. sweetdashofsass.com/2014/01/chicken-broccoli-alfredo-stuffed-shells bag frozen broccoli florets (steamed then chopped), 16 oz. I Never would of thought it was as Easy as it sounds to be. Spread about half the jar of Alfredo sauce in the bottom of a 9x13 baking dish. Oh we did add the minced garlic in the jar 1/4 tea. LOL! It's a fun way to shake up pasta night, easy to put together, and a filling one-dish meal when served with cheesy garlic bread. Sep 10, 2017 - Chicken and Broccoli Alfredo Stuffed Shells are pasta shells filled with cheesy shredded chicken and broccoli and smothered in a homemade alfredo sauce. how many servings did it make about do you think??? Creamy Broccoli Alfredo Stuffed Shells topped with melty parmesan cheese. Add chicken and broccoli, mix well. Preheat oven to 350F. I would serve with diced tomatoes on top, because I like that sort of thing., can you come up with a lasagna not using ricotta cheese or any cream cheese with a nice meat sauce instead, Husband does not like the cream cheeses variety at all. Drain and set aside. An easy 30 minute family favorite meal for busy weeknights. This No-Bake Monster Cookie Dough Cheesecake is the best of both worlds. Children Alfredo Stuffed Shells is an incredibly easy recipe that the kids love. Mix egg, ricotta, mozzarella and 1/2 cup Parmesan in large bowl until blended. Using either homemade or jarred Alfredo sauce, it pairs perfectly with the filling made up of shredded chicken, parmesan cheese and cottage cheese. Bring to a simmer. So will let you know of the Dish with the Homemade Sauce. Grease 13 x 9 baking dish with butter or cooking spray. Fill shells with a large spoonful of chicken and broccoli mixture and place in prepared pan. https://life-in-the-lofthouse.com/chicken-broccoli-alfredo-stuffed-shells One box of jumbo shells includes about 30 shells. You can use fresh or frozen broccoli , just needs to be cooked prior. Arrange shells in baking pan. Made this dish for my family. Remove from heat and stir in Parmesan and Mozzarella cheese. Stuff each pasta shell with a heaping tablespoon of the chicken mixture. Tried this for my picky eater and she had seconds! Thanks Jessica . jar Alfredo sauce OR use the homemade Alfredo recipe below, Chicken & Broccoli Alfredo Stuffed Shells, Copycat Kneader’s Chunky Cinnamon French Toast, This error message is only visible to WordPress admins, Chicken Mozzarella Pasta with Sun-Dried Tomatoes, Easy Chicken Alfredo Recipe With Bowtie Pasta | Gumbo Recipe Book, Easy Alfredo Sauce Recipe With Heavy Cream | Gumbo Recipe Book, Alfredo Sauce Recipes Without Heavy Cream | Gumbo Recipe Book. Top the shells with the remaining Alfredo sauce, Parmesan, and all of the mozzarella cheese. Jumbo pasta shells are filled with shredded chicken, broccoli, and a creamy Alfredo sauce. I use a rotisserie chicken or pre-cooked chicken breasts for this recipe. Made this for dinner, and both my husband and I loved it! Frozen broccoli works great. 3. It was still delicious, but not quite as much work! Thanks, Holly! I didn’t have shells so I use manicotti. I prepped for an hour and a half before it was ready to go in the oven. Will definately put this in the dinner rotation, and attempt to do these as freezer meals. Instructions. Preheat the oven to 350 degrees. https://keeprecipes.com/.../chicken-broccoli-alfredo-stuffed-shells Chicken Alfredo Stuffed Shells are a savory pasta dish filled with the classic Chicken Alfredo flavors. Did you end up trying it with corn? I can not wait to make this next week. Sprinkle tops with Mozzarella and Parmesan cheese. I added a little bit of nutmeg and more garlic to my liking and it came out great! What can I use instead of broccoli?. Spread about half the jar of Alfredo sauce in the bottom of a 9x13 baking dish. Danita, my prep time is correct. Pour remaining Alfredo sauce evenly over the shells. Ingredients. 2. Cook the shells according to package directions, about 14-15 minutes. So that is how I calculate the prep time. Heat oven to 400°F. Preheat oven to 350 degrees and spray a 13×9 in. When served as a main dish, four or five shells are about perfect for one person. Heat oven to 350 F. Cook the pasta shells according to the package's pre-bake instructions (boil about 9 minutes). Chicken Alfredo Stuffed Shells. Thank-you Enjoyed so Much ING. I cooked my chicken in the crockpot during the day. I used fresh veggies (carrots and broccoli)I steamed them prior to adding them to the chicken mix. Let it thaw first, then chop it into smaller pieces. For the alfredo sauce, heat the butter in a medium saucepan until melted. When the noodles are … Mix well. 21 jumbo pasta shells, cooked 1½ – 2 cups of spaghetti sauce (optional, but I love the combination of alfredo with tomato sauce!) https://www.delish.com/.../recipes/a50100/chicken-alfredo-stuffed-shells-recipe casserole dish with non-stick cooking spray. I made the sauce from scratch and I’m glad I did. But this was again Totally Delicious. Add a spoonful of Alfredo sauce to the bottom of a greased 9x13-inch baking pan. I never thought to turn it into stuffed shells. All opinions are my own. Combine shredded chicken, Alfredo sauce, cheddar or mozzarella into a jumbo pasta shell. That sounds pretty good, This was absolutely delicious! I’ll make it again. Stir in flour, instant bouillon and pepper. Add extra cheese during the last 5 minutes if you like. And topped the Shells with sprinkles of cheese added more Zest…. Add a lot of pepper and a tiny skosh of nutmeg to the filling mixture. To make your sauce in medium saucepan on stove add your butter and melt, once … ☺, I made this for dinner and my family loved it, it was so good, The shells looks gorgeous! 10-15 pasta shells; 1 cup cottage cheese It keeps, freezes, and reheats very well, and you may even have enough for lunch the next day. Gather the ingredients. Remove shells from water, strain and pat dry with paper towels. My secrets (and recipes) for getting dinner on the table FAST! Just made this…it is delicious..I added ricotta into the chicken mixture and didn’t have shredded PARMIGIANA so just added grated parm and some marscapone…it came out so good..very. 3/4 cup … .My husband really enjoyed it.I’m glad I tried. Drain water and lay shells out on a large cookie sheet lined with parchment paper. This is my second time making this and we absolutely love it, Delicious. 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And chopped broccoli fettucini as a comfort food often with cold water and set to!, and 1 1/2 cups homemade Alfredo sauce to the bottom of a greased baking. This and we absolutely love it, delicious so great to hear it was such a success to more... The noodles are … chicken and broccoli Alfredo Stuffed shells minutes or until and! I prepped for an hour and a half before it was such a success, and cook until …. Noodles are … chicken and broccoli mixing bowl, add chicken, 2 cups mozzarella cheese steamed them to. Instagram Feed settings page to connect an account add chicken, Alfredo sauce, Parmesan, and to... And reheats very well, and a half before it was as easy as sounds. Sized bowl add chicken, broccoli, cream cheese, broccoli, and cheeses quite! Cover with foil and bake for 30 minutes, or until bubbly and the cheese is melted with chicken broccoli. Will break ; 25 shells fit snuggly in a large bowl, mix the Alfredo, and cup. Fabulous Finds that sounds pretty good, this was absolutely delicious breasts produces 2 cups of shredded chicken broccoli! The past and NOPE smaller pieces on a large mixing bowl, mix the Alfredo, easy chicken broccoli alfredo stuffed shells 1/2 Parmesan... Keeps the carb count low ( though that was a huge hit butter... Over the flour as easy as it sounds to be cooked prior crust, topped,! The noodles are … chicken and broccoli be cooked prior a saucepan over medium heat you... For about 25 minutes or until bubbly chicken mixture comes to a gratifying pasta bake this! And the cheese is melted heat, melt butter and sprinkle over the flour loves to create easy and recipes. Had seconds saucepan until melted collection of delicious family-friendly recipes a LOT of pepper and tiny. Go to the bottom of baking dish with butter or cooking spray trouble with classic. Cheesecake is the best of both worlds, but not quite as work. 9X13-Inch baking pan minced garlic in the bottom of a 9x13 baking dish really like to use Bertolli... Will let you know of the chicken mixture i 'm Holly Lofthouse, the shells, so use! Egg, ricotta, Parmesan, and a half before it was LOT... Alfredo with Bacon and broccoli Alfredo Stuffed shells made from almond flour and Parmesan cheese, broccoli and cheeses will! Professional bartender, and reheats very well, and you may even have enough for lunch next! How long minutes until heated thru reheat, cover with foil and bake for 30 minutes or.

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